Vitamin cup :
Ingredients : 4 tomatoes, 1 beetroot, 2 small carrots, salt, pepper
powder, sugar, lemon juice, few mint leaves, lemon rind and crushed ice.
Method : Peel, grate beetroot and carrot.
Add 2 cups of water and blend along with the tomatoes, strain, and add
rest of ingredients and serve chilled. Garnish with lemon rind and mint
leaves.
Pine Cola da :
Ingredients
: 1 cup pineapple juice, 1/2 cup coconut cream, 1 tsp. lime juice, 2 tsp sugar
syrup, crushed ice, 2 cherries, a piece of pineapple for garnishing.
Method
: Blend pineapple juice, coconut cream, lime juice and sugar syrup, Serve
chilled garnish with a cherry, pineapple piece.
Iced
tangy tea : Ingredients
: 1 1/2 tsp.
tea leaves, 5-6 mint leaves, 2 tsp sugar syrup, 1 tsp lemon juice, 3/4 cup
water, pinch of elaichi powder (optional), crushed ice, lemon slice to garnish
and chilled soda. Method
: Boil mint
leaves and elaichi. Add tealeaves and switch off the heat. After 10 minutes, let
its cool and then strain, add lemon juice, sugar syrup, and pour soda on top,
serve chilled, garnish with lemon juice.
Summer
favorite :
Ingredients : 1/2 cup
mango juice, 1 tsp strawberry crush, 1 scoop mango ice-cream, 2 tsp mango pieces,
chilled soda. Method : Pour strawberry
crush in a tall glass and rotate to coat walls of glass with crush. Pour mango
juice and mango pieces, add the scoop of ice cream. Top with soda and crushed
ice. serve. |
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