Vitamin cup :

Ingredients : 4 tomatoes, 1 beetroot, 2 small carrots, salt, pepper powder, sugar, lemon juice, few mint leaves, lemon rind and crushed ice.

Method : Peel, grate beetroot and carrot. Add 2 cups of water and blend along with the tomatoes, strain, and add rest of ingredients and serve chilled. Garnish with lemon rind and mint leaves.

Pine Cola da :

Ingredients : 1 cup pineapple juice, 1/2 cup coconut cream, 1 tsp. lime juice, 2 tsp sugar syrup, crushed ice, 2 cherries, a piece of pineapple for garnishing.

Method : Blend pineapple juice, coconut cream, lime juice and sugar syrup, Serve chilled garnish with a cherry, pineapple piece.

Iced tangy tea :

Ingredients : 1 1/2 tsp. tea leaves, 5-6 mint leaves, 2 tsp sugar syrup, 1 tsp lemon juice, 3/4 cup water, pinch of elaichi powder (optional), crushed ice, lemon slice to garnish and chilled soda.

Method : Boil mint leaves and elaichi. Add tealeaves and switch off the heat. After 10 minutes, let its cool and then strain, add lemon juice, sugar syrup, and pour soda on top, serve chilled, garnish with lemon juice.

Summer favorite : Ingredients : 1/2 cup mango juice, 1 tsp strawberry crush, 1 scoop mango ice-cream, 2 tsp mango pieces, chilled soda. Method : Pour strawberry crush in a tall glass and rotate to coat walls of glass with crush. Pour mango juice and mango pieces, add the scoop of ice cream. Top with soda and crushed ice. serve.